MahaShankh Vati is a traditional Ayurvedic herbal formulation commonly used in Ayurvedic medicine. Ayurveda is an ancient system of natural healing that originated in India, and it relies on various herbs and minerals to promote health and well-being. MahaShankh Vati is known for its digestive and carminative properties and is primarily used to address digestive issues and related discomfort.

Here's a brief description of MahaShankh Vati:

Name: MahaShankh Vati

Ingredients: The primary ingredient of MahaShankh Vati is Shankha Bhasma, which is a calcined conch shell. It may also contain other herbs and minerals, such as Trikatu (a combination of three pungent herbs), Pippali (long pepper), Hing (asafoetida), and others. The exact composition can vary depending on the brand or preparation.

Properties and Uses:

Digestive Aid: MahaShankh Vati is primarily used to promote healthy digestion. It helps alleviate issues like indigestion, bloating, gas, and acidity.
Carminative: The herbs and minerals in MahaShankh Vati have carminative properties, which means they can help relieve gas and reduce flatulence.
Gastric Discomfort: This Ayurvedic remedy is often used to soothe gastric discomfort and support overall gastrointestinal health.
Acidity: MahaShankh Vati is believed to help balance stomach acidity and reduce symptoms of hyperacidity, such as heartburn.
Appetite Stimulant: It may be used to stimulate a healthy appetite and improve the overall intake of nutrients.

Dosage: The dosage of MahaShankh Vati can vary depending on individual requirements and the specific brand or preparation. It is typically taken after meals with water or as directed by an Ayurvedic practitioner.

Country/region

Uma Ayurveda Mahashankh Vati Support Digestive Health and Piles

Uma Ayurveda Mahashankh Vati Support Digestive Health and Piles